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How To Make Hot Cross Buns #StayHome & Bake #WithMe

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Recipe Information

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Video-Specific Recipe

Hot Cross Buns

Cultural Context

Hot Cross Buns have their origins in England, traditionally eaten on Good Friday. The cross symbolizes the crucifixion, and the spices represent the spices used in the embalming of Christ. These sweet, spiced buns have become a symbol of Easter and are enjoyed by many during the season. Today, variations exist worldwide, with different spices and fillings, making them a beloved treat beyond just the holiday.

BritishGBdessert
90 min
medium
12 servings
Servings4
4 cups all-purpose flour
1 cup milk
72 spoons butter
1 egg
1 lemon (zest)
1 orange (zest)
sugar (packets)
salt
cardamom powder (1/4 teaspoon)
cinnamon (to taste)
nutmeg (to taste)

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

mixed dried fruit

🥗Healthier: fresh fruit

💰Cheaper: raisins

Fresh fruit can be lower in sugar and cost.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener with unique flavors.

1

Measure 1 cup of milk and microwave for 1 minute to reach the right temperature for activating yeast.

2

In a mixing bowl, combine 4 cups of all-purpose flour, a pinch of salt, and sugar to taste.

3

Melt 72 spoons of butter in the microwave for about 45 seconds to 1 minute.

4

Add the melted butter to the warm milk once it is at the right temperature.

5

Add 1 egg to the mixture.

6

Incorporate 1/4 teaspoon of cardamom powder, and add cinnamon and nutmeg to taste.

7

Zest 1 lemon and 1 orange and add the zest to the mixture.

8

Mix all ingredients together until well combined.

Cooking Techniques

mixingkneadingrisingbaking

Equipment Needed

mixing bowlmicrowave

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyeggs

Also Known As

Spiced BunsEaster Buns

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