How to Make Perfect Churros | Churros Recipe | Meghna’s Food Magic

flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

butter

🥗Healthier: coconut oil

Coconut oil is a healthier fat alternative.

In a saucepan, melt 50 grams of butter with 0.5 cups of water.

Add 75 grams of plain flour and stir until a dough forms.

Allow the dough to cool slightly, then add 2 eggs one at a time, beating well after each addition.

Transfer the dough to a piping bag fitted with a star nozzle.

Heat vegetable oil in a deep fryer to medium heat.

Pipe strips of dough into the hot oil, frying two at a time until golden brown.

Remove churros and drain on paper towels.

Mix caster sugar with cinnamon powder and roll churros in the mixture while warm.

Serve churros with chocolate ganache for dipping.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens