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Maple Pecan French Toast Casserole| THE BEST French Toast Casserole | Breakfast Recipes

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Recipe Information

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Video-Specific Recipe

Maple Pecan French Toast Casserole

Cultural Context

Originating from the United States, Maple Pecan French Toast Casserole is a beloved brunch dish that combines the classic flavors of French toast with the rich sweetness of maple syrup and the crunch of pecans. Traditionally served during holiday gatherings or leisurely weekend brunches, this dish has become a staple for families looking to celebrate together. Variations abound, with some incorporating fruits or different nuts, making it a versatile favorite across many households.

AmericanUSbreakfast
45 min
medium
6 servings
Servings4
8 cups french bread
4 large eggs
2 cups milk
1 cup pecans
1 cup light brown sugar
1/2 cup butter
2 teaspoons cinnamon
1/2 cup powdered sugar
1 cup blackberries
4 slices bacon

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

pecans

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts provide a similar crunch and flavor, while sunflower seeds are more budget-friendly.

maple syrup

🥗Healthier: honey

💰Cheaper: corn syrup

Honey offers natural sweetness, while corn syrup is a cost-effective alternative.

heavy cream

🥗Healthier: half-and-half

💰Cheaper: milk

Half-and-half reduces calories while maintaining creaminess, and milk is a budget-friendly option.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative, while margarine is less expensive.

1

Cut up the loaf of french bread into pieces.

2

Cover the bread with aluminum foil or plastic wrap and refrigerate for a minimum of 4 hours, preferably overnight.

3

After 5 hours, prepare the streusel topping by mixing 1/2 cup of light brown sugar, 4 tablespoons of butter, and 1 teaspoon of cinnamon in a small bowl until crumbly.

4

Sprinkle the streusel mixture evenly over the top of the casserole.

5

Preheat the oven to 350 degrees Fahrenheit.

6

Cover the casserole with foil and bake for 30 minutes.

7

After 30 minutes, remove the foil and bake for an additional 15 minutes.

8

Once baked, sprinkle the casserole with powdered sugar and top with blackberries and bacon before serving.

Cooking Techniques

whiskingbaking

Equipment Needed

ovensmall bowlaluminum foilplastic wrap

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggstree-nutswheat

Also Known As

French Toast BakePecan French Toast Casserole

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