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Oven Baked Crispy Spinach Chips

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Recipe Information

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Video-Specific Recipe

Crispy Spinach Chips

Cultural Context

Crispy spinach chips are a delightful American snack that transforms fresh spinach into a crunchy treat. This dish is a great way to enjoy the health benefits of spinach while satisfying cravings for something crispy. Popular among health-conscious eaters, these chips have gained traction as a nutritious alternative to traditional potato chips, making them a favorite for parties and casual snacking alike.

AmericanUSsnack
20 min
easy
4 servings
Servings4
1/4 teaspoon olive oil
salt
pepper
nutritional yeast

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: none

Nutritional yeast adds a cheesy flavor with fewer calories.

1

Preheat oven to 200°F (95°C).

2

Lay spinach leaves on a parchment-lined baking sheet.

3

Drizzle 1/4 teaspoon of olive oil over the spinach leaves, just enough to avoid sogginess.

4

Bake in the preheated oven for about 1 hour until crispy.

5

Season with salt and pepper or nutritional yeast as desired.

Cooking Techniques

tossingbaking

Equipment Needed

baking sheetparchment paper

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-free

Allergens

milk

Also Known As

Baked Spinach ChipsCrunchy Spinach Snacks

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