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Schiacciata siciliana per le serate con amici o per la cena di capodanno con broccoli e salsiccia

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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
1K views๐Ÿ‘ 17
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Serena_ricettebimby

Recipe Information

Recipe Available
Video-Specific Recipe

Spicy Sicilian Pizza

Cultural Context

Originating from Sicily, this pizza is known for its thick crust and generous toppings, often reflecting the region's bold flavors. Traditionally enjoyed as a street food, Sicilian pizza has gained popularity worldwide, with variations that include different toppings and styles. Its hearty nature makes it a favorite for gatherings and casual meals.

ItalianITmain
45 min
medium
6 servings
Servings4
200 g semolina flour
130 g flour 00
20 g extra virgin olive oil
5 g salt
5 g sugar
8 g yeast
130 g water
60 g milk
potatoes
broccoli
tomatoes
shallots
cheese (preferably spicy provolone)
pepper to taste

mozzarella cheese

๐Ÿฅ—Healthier: part-skim mozzarella

๐Ÿ’ฐCheaper: provolone cheese

Part-skim mozzarella reduces calories while maintaining creaminess.

spicy salami

๐Ÿฅ—Healthier: turkey pepperoni

๐Ÿ’ฐCheaper: regular salami

Turkey pepperoni reduces fat content.

black olives

๐Ÿฅ—Healthier: kalamata olives

๐Ÿ’ฐCheaper: canned olives

Canned olives are more affordable while still providing flavor.

1

Combine semolina flour, flour 00, salt, sugar, and yeast in a bowl.

2

Add water and milk to the dry ingredients and mix until a dough forms.

3

Knead the dough until smooth and let it rise until doubled in size.

4

Prepare the filling by cooking potatoes, broccoli, tomatoes, and shallots in olive oil until tender.

5

Add cheese to the filling mixture and season with salt and pepper.

6

Roll out the dough and place the filling on top.

7

Fold the dough over the filling and bake until golden brown.

Cooking Techniques

mixingrollingbaking

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Allergens

milkwheat

Also Known As

Sicilian-style pizzaSfincione
Local Name: Pizza Siciliana Piccante

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