[더스쿱] # 125. 누텔라 에클레어 / 에끌레어 에끌레르 만들기 / How to make Nutella elcair
🌍Authentic Korean recipe from a Korea-based creator — ingredients and steps translated below
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더스쿱The SCOOPRecipe Information
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Video-Specific Recipe
Eclair
Cultural Context
The éclair, a classic French pastry, is known for its light choux pastry filled with cream and topped with chocolate. Traditionally enjoyed as a dessert or snack, it has become a beloved treat worldwide, often found in bakeries and cafes. In South Korea, variations may include unique fillings like matcha or sweet red bean, reflecting local tastes.
FrenchKRdessert
60 min
medium
6 servings
Also Known As
ÉclairChocolate Éclair
Local Name: 에클레어





![최고의 디저트 [에클레어 만들기 ]Eclair [그녀의베이킹:그녀의요리]](https://img.youtube.com/vi/h8c4mOIC4Dg/hqdefault.jpg)

















































