Tartelette tatin aux tomates cerises

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat and adds flavor.

cheese (e.g., goat cheese or mozzarella)

🥗Healthier: ricotta

💰Cheaper: cream cheese

Ricotta is lower in fat and provides a creamy texture.

Preheat the oven to 180°C.

In a pan, prepare a caramel with the sugar and balsamic vinegar.

Add the cherry tomatoes to the caramel and cook until they are confit.

Season with salt, pepper, and herbes de Provence.

Place the puff pastry on top of the tomatoes in the pan.

Bake in the oven for 30 minutes until the pastry is golden and crispy.

Let cool slightly before unmolding to prevent the caramel from sticking.

Cooking Techniques

Spice Level:

Dietary

Allergens