Breadfruit Balls. A simple and Unique recipe

flour

🥗Healthier: whole wheat flour

💰Cheaper: cornstarch

Whole wheat flour adds fiber and nutrients while maintaining structure.

scotch bonnet pepper

🥗Healthier: jalapeño

💰Cheaper: bell pepper

Jalapeño provides heat with fewer calories, while bell pepper offers sweetness.

Cook the breadfruit until tender, then allow it to cool slightly.

Peel the breadfruit and mash it using a fork.

Add chopped peppers, spring onions, and garlic to the mashed breadfruit.

Season the mixture with complete seasoning, adobo, salt, and curry powder.

In a separate bowl, mix 1 egg with a splash of milk to create a batter.

Add the egg and milk batter to the breadfruit mixture and mix well, using a fork or your hands.

Coat your hands with water, scoop some of the mixture, and roll it into a ball.

Roll the breadfruit balls in breadcrumbs until fully coated.

Heat vegetable oil in a pot until hot, then add the breadfruit balls to fry.

Fry until golden brown, then drain on paper towels or a paper bag.

Cut one open to show the crispy outside and soft inside.

Cooking Techniques

Equipment Needed

Spice Level: