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Honey Glazed Carrots recipe

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Acme Fresh Market
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Recipe Information

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Video-Specific Recipe

Honey Glazed Carrots

Cultural Context

Honey glazed carrots are a popular side dish in American cuisine, often served during holiday meals and family gatherings.

AmericanUSside
15 min
easy
4 servings
Servings4
1 lb Baby Carrots, rinsed
2 Tbsp Butter
2 Tbsp Honey
1 Tbsp Parsley, chopped
1

Boil carrots in water over medium-high heat for 5 minutes and drain.

2

To the same saucepan, add butter and honey, and stir to combine.

3

Add drained carrots back to saucepan. Stir to coat in butter and honey mixture until carrots are warm again, about 2 minutes.

4

Serve with fresh chopped parsley.

Spice Level:

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