How to Make Christmas Pudding

suet

🥗Healthier: coconut oil

💰Cheaper: butter

Coconut oil is plant-based and lower in saturated fat.

mixed dried fruit

🥗Healthier: fresh fruit

💰Cheaper: raisins

Fresh fruit can reduce sugar content and cost.

brandy

🥗Healthier: apple juice

💰Cheaper: rum

Apple juice is non-alcoholic and lower in calories.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

Combine beef suet, flour, breadcrumbs, and dried fruits in a large bowl.

Stir in eggs and spices until evenly mixed.

Pour in brandy and mix until combined.

Grease a pudding mold and pour the mixture inside, smoothing the top.

Cover the mold with parchment paper and foil, securing tightly.

Place the mold in a large pot of boiling water, ensuring water reaches halfway up the sides.

Steam for several hours, checking water levels occasionally.

Remove the pudding from the pot and let it cool completely before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens