DELICIOUS RECIPE/ Traditional Turkish White Bean Stew with Meat 😋 'Kuru Fasulye'
Recipe Information
Kuru Fasulye
Cultural Context
Kuru Fasulye is a beloved dish in Turkish cuisine, often enjoyed as a comforting meal in homes across the country. Traditionally made with dried white beans, it showcases the simplicity and heartiness of Turkish cooking. This dish is often served with rice or bread and is a staple in many family gatherings, symbolizing hospitality and warmth. Its popularity has led to numerous regional variations, each adding a unique twist to this classic.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
white beans
🥗Healthier: canned beans
💰Cheaper: pinto beans
Canned beans save prep time and pinto beans are often less expensive.
smoked meat
🥗Healthier: smoked turkey
💰Cheaper: bacon
Smoked turkey provides a similar flavor with less fat.
Heat olive oil in a pot.
Add chopped onions and cook for 5 minutes until translucent.
Add smoked meat and cook for an additional 5 minutes until softened.
Stir in tomato paste and cook for 3-5 minutes.
Add white beans and sauté for a few minutes.
Pour in hot water and simmer until everything is cooked.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Also Known As
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