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Pastal Meat Patties | Quick & Easy Meat Patties Recipe | Bakra Eid Special | MasalaTv

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Pastal Meat Patties

Cultural Context

Originating from the vibrant street food scene of Pakistan, Pastal Meat Patties are a beloved snack often enjoyed during gatherings and celebrations. These patties reflect the rich culinary traditions of the region, showcasing spiced meat and potatoes encased in a crispy exterior. Today, variations can be found across South Asia, with each region adding its own twist, making them a popular choice for both casual and festive occasions.

PakistaniPKmain
45 min
medium
4 servings
Servings4
½ cup milk
1 tsp cumin powder
½ tsp black pepper
1 tbsp oil
2 raw eggs
350 grams minced meat
1 large carrot, chopped
1 large onion, chopped
½ tsp salt
½ tsp sugar
1 tbsp coriander leaves
1 tbsp sesame seeds

minced meat

🥗Healthier: chicken breast

💰Cheaper: ground turkey

Chicken breast is leaner, while ground turkey is often less expensive.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: mashed cauliflower

Sweet potatoes offer more nutrients, while cauliflower is lower in carbs.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: no cheese

Nutritional yeast provides a cheesy flavor without dairy.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats are healthier, while crushed crackers can be more affordable.

1

Add ½ cup milk to the mixture.

2

Stir in 1 tsp cumin powder and ½ tsp black pepper.

3

Mix in 1 tbsp oil and continue mixing.

4

After 5 minutes, add 1 tsp sesame seeds.

5

Add 2 raw eggs and fold the mixture.

6

Transfer the cooked minced meat to the mixing bowl.

7

Ensure no excess water remains in the meat before mixing.

8

Place the mixture on puff pastry and spread it out.

9

Set the filled pastry aside for about 15 minutes.

Cooking Techniques

boilingsautéingmixingfrying

Equipment Needed

mixing bowlpuff pastryoven

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyegg

Also Known As

PattiesMeat Patties

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