Quick and Delicious Blueberry Muffins

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and reduces saturated fat.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories while maintaining moisture.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness and moisture.

blueberries

🥗Healthier: blackberries

💰Cheaper: frozen blueberries

Frozen blueberries are cost-effective and still nutritious.

Combine the dry ingredients in a bowl.

Add 1 cup of water to the dry ingredients and mix.

Fold in about 2 cups of blueberries, saving some for topping.

Spoon the mixture into muffin tins, filling them to the top.

Prepare a crumb topping with more muffin mix, butter, and sugar, and sprinkle on top of the muffins.

Bake in the oven at 405°F for 21 minutes.

Remove from the oven and place a blueberry on top of each muffin.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens