TORTAS FRITAS - ¿COMO LAS HAGO? Riquísimas!!

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers a healthier fat profile.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and is dairy-free.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey provides natural sweetness with fewer calories.

baking powder

🥗Healthier: baking soda + vinegar

💰Cheaper: self-rising flour

Self-rising flour simplifies the recipe.

Add 150 grams of flour to a bowl.

Add water and yeast to the center of the flour and let it rest for 5 minutes.

After 5 minutes, add a bit of sugar and mix the yeast into the flour.

Gradually add more water until the dough comes together, mixing by hand.

Knead the dough until it becomes smooth and makes noise when kneaded, about 15 minutes.

Let the dough rest for 15 minutes to rise a bit.

Roll out the dough and cut it into circles using a cutter or a glass.

Make a small cut in the center of each circle to prevent puffing during frying.

Heat fat or oil in a skillet for frying.

Fry the dough circles in batches until golden brown, about 2-3 minutes per side.

Remove from the skillet and drain on paper towels.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens