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Learning How to Make Jollof Rice (THE LIBERIAN WAY!!)

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Recipe Information

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Video-Specific Recipe

Smoky Jollof Rice & Grilled Chicken

Cultural Context

Jollof rice is a beloved dish across West Africa, with Nigeria claiming a particularly rich and spicy version. Traditionally served at celebrations and gatherings, it symbolizes unity and festivity. The smoky flavor comes from cooking the rice in a rich tomato sauce, often paired with grilled chicken. Modern variations include different proteins and spices, making it a versatile dish enjoyed globally.

NigerianNGmain
60 min
medium
4 servings
Servings4
1 lb chicken
1 lemon
2 limes
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon dried basil
1 tablespoon smoked paprika
1 teaspoon Cajun seasoning
1 teaspoon Montreal chicken seasoning
1/2 teaspoon cayenne pepper
1 cup bell peppers
1/2 cup haban peppers
4 cups tomatoes

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

long-grain rice

🥗Healthier: brown rice

💰Cheaper: white rice

Brown rice has more nutrients, while white rice is often less expensive.

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are more affordable.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is budget-friendly.

smoked paprika

🥗Healthier: regular paprika

💰Cheaper: sweet paprika

Regular paprika offers flavor without the cost of smoked.

1

Clean the chicken with lemon or lime in cold water, removing excess fat and feathers.

2

Season the chicken with salt, black pepper, garlic powder, basil, paprika, Cajun seasoning, Montreal chicken seasoning, and cye pepper.

3

Marinate the chicken in water instead of oil.

Cooking Techniques

marinatinggrillingsautéingblendingcooking

Equipment Needed

grillblenderlarge potspatulaknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Jollof Rice with ChickenNigerian Jollof Rice

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