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AZERBAIJAN Hazelnut Farm | Hazelnut Harvest & Traditional Sweets #farm

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Recipe Information

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Video-Specific Recipe

Traditional Azerbaijani Sweets

Cultural Context

Traditional Azerbaijani sweets are an integral part of the country's rich culinary heritage, often enjoyed during festive occasions and celebrations. These sweets, like Pakhlava and Shekerbura, symbolize hospitality and are commonly served to guests as a sign of respect. Today, they are cherished not only in Azerbaijan but also in neighboring regions, showcasing the shared cultural ties through sweet treats.

AzerbaijaniAZdessert
90 min
medium
12 servings
Servings4
3 cups flour
1 teaspoon salt
1 cup water
1/2 cup butter
2 large egg yolks
1 cup sugar
2 large egg whites
1/2 cup yogurt
1 cup hazelnuts
1 cup sugar

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil reduces saturated fat while maintaining flavor.

nuts

🥗Healthier: seeds

💰Cheaper: dried fruits

Seeds provide healthy fats and are often less expensive.

honey

🥗Healthier: agave syrup

💰Cheaper: corn syrup

Agave syrup offers a lower glycemic index.

rose water

🥗Healthier: orange blossom water

💰Cheaper: vanilla extract

Orange blossom water provides a similar floral note.

1

Harvest hazelnuts from the farm.

2

Mix flour, salt, and sugar in a bowl.

3

Add water, butter, and yogurt to the mixture.

4

Incorporate egg and egg white into the dough.

5

Knead until well combined.

Cooking Techniques

mixingkneadingrollingbaking

Equipment Needed

mixing bowlrolling pinbaking sheetovenwire rack

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-free

Allergens

nutsglutendairyegg

Also Known As

PakhlavaShekerburaGoyza

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