How to make 'Kelly's Amish Sugar Cookies'

Preheat the oven to 350 degrees Fahrenheit.

In a mixing bowl, beat 1 cup of softened butter until creamy.

Add 2 cups of sugar to the butter and continue to mix until well combined.

Add 3 eggs to the mixture and mix until incorporated.

Pour in 1 teaspoon of vanilla extract and mix well.

In a separate bowl, combine 4 cups of flour, 1 teaspoon of cream of tartar, and a pinch of salt.

Gradually add the dry ingredients to the wet ingredients, alternating with 1 cup of buttermilk, mixing until fully combined.

Scoop the batter onto a baking sheet and sprinkle with red and green sprinkles.

Bake in the preheated oven for 8 to 10 minutes, checking for doneness as ovens may vary.

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