Chinese Orange Chicken : Sichuan Spicy Recipe

chicken

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is lower in calories and suitable for vegetarians; chicken thighs are more budget-friendly.

soy sauce

🥗Healthier: low-sodium soy sauce

Low-sodium soy sauce has less salt.

cornstarch

🥗Healthier: arrowroot powder

Arrowroot powder is a natural thickener.

Cut chicken into bite-sized pieces.

Marinate chicken in soy sauce, ginger, and garlic for 30 minutes.

Coat marinated chicken in cornstarch.

Heat vegetable oil in a pan over medium heat.

Fry chicken until golden brown and cooked through.

Remove chicken and drain excess oil.

In the same pan, add orange juice and bring to a simmer.

Add fried chicken back to the pan and toss to coat in sauce.

Garnish with green onions and sesame seeds before serving.

Cooking Techniques

Spice Level:

Allergens