CARAMELO 🍭 LIQUIDO CON THERMOMIX 6!!

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Combine 300 g of sugar and 90 g of water in the Thermomix.

Add 30 g of water and 1 cta of lemon juice to the mixture.

Cook until the sugar dissolves and the mixture reaches a caramel consistency.

Add the remaining 60 g of water as needed to adjust the consistency.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens