The Best Loaf Cake Recipe | Boost Flavor Like a Pro

butter

🥗Healthier: applesauce

💰Cheaper: margarine

Applesauce reduces fat while keeping moisture.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness with a unique flavor.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal can bind ingredients while being vegan.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk offers a dairy-free option.

Start by mixing 250 g of brown sugar with 250 g of plant-based butter until well combined and homogeneous.

Add 4 room temperature eggs one at a time, mixing well after each addition.

Incorporate a splash of vanilla extract for flavor.

Zest two Florida grapefruits and add the zest to the mixture.

Add 250 g of self-raising flour to the mixture at a slow speed to avoid developing gluten.

Add a little water to loosen the mixture, as plant-based butter may require it instead of milk.

Prepare a loaf tin by lining it with parchment paper to prevent sticking.

Pour the sponge mixture into the lined loaf tin and smooth it out with the back of a spoon.

Chop California walnuts roughly and place them in a bowl.

Squeeze the juice from the zested Florida grapefruits over the chopped walnuts to soak them.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens