Cake in 5 Minutes! You will make this cake everyday - easy quick recipe orange loaf cake

butter

🥗Healthier: applesauce

💰Cheaper: margarine

Applesauce reduces fat and adds moisture.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta

Greek yogurt lowers calories while maintaining creaminess.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness with unique flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour increases fiber content.

Preheat the oven to 350°F (175°C).

In a mixing bowl, combine melted butter (or oil) and sugar until well mixed.

Add eggs one at a time, mixing well after each addition.

Stir in orange zest and vanilla essence until combined.

In a separate bowl, whisk together flour and baking powder.

Gradually add the dry ingredients to the wet mixture, alternating with orange juice, until just combined.

Pour the batter into a greased loaf pan and smooth the top.

Bake in the preheated oven for 50-60 minutes or until a toothpick comes out clean.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens