🐞La délicieuse recette de la tarte Normande pour 8 personnes 🐞

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

apples

🥗Healthier: pears

💰Cheaper: frozen apples

Pears offer similar texture and flavor, while frozen apples are often more affordable.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a unique flavor, while brown sugar is often less expensive.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free alternative, while margarine can be more cost-effective.

Prepare the shortcrust pastry by mixing 250g of flour, 72g of water, 1 egg yolk, 125g of butter, and 4g of salt until a dough forms.

Roll out the pastry and place it into a tart pan.

In a bowl, combine 190g of crème fraîche, 190g of crème liquide, 90g of sugar, 4 eggs, 50g of calvados, and 3 tablespoons of vanilla extract to create the Normande filling.

Peel and slice the 5 apples, then arrange them on top of the pastry.

Pour the Normande filling over the apples.

Bake the tart in the oven until set and golden brown.

Dust the tart with 25g of powdered sugar before serving.

Cooking Techniques

Spice Level:

Dietary

Allergens