99 Problems and SEA MOSS Solved 92 of them || How to make Irish Moss Drink || Sea Moss Gel
Recipe Information
Irish Moss Punch
Cultural Context
Irish Moss Punch is a traditional Jamaican beverage made from sea moss, known for its unique flavor and nutritional benefits. It is often enjoyed for its refreshing qualities and is popular in various social settings, especially during hot weather. The drink reflects the rich culinary heritage of Jamaica, incorporating local ingredients and flavors.
sweetener
🥗Healthier: honey
💰Cheaper: brown sugar
Honey is a natural sweetener, while brown sugar is often less expensive.
Wash the Irish moss thoroughly to remove debris and salt.
Soak the washed Irish moss in water overnight.
After soaking, pour off the water and inspect the moss for any debris.
Put the Irish moss in a pot with approximately 4 cups of water and boil for 2 minutes.
Let the boiled Irish moss cool before blending until smooth.
Pour the blended mixture into jars and refrigerate to form a gel.
To make the drink, take approximately 4 tablespoons of the sea moss gel and add it to oats milk.
Add peanut butter, sugar, vanilla, cinnamon, and banana to the oats milk and blend until smooth.
Pour the mixture into a jug and add malta, mixing well.
Serve over ice and sprinkle with cinnamon.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Also Known As
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