Pizza with Naan Bread Crust

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Part-skim mozzarella reduces calories while maintaining flavor.

pepperoni

🥗Healthier: turkey pepperoni

💰Cheaper: salami

Turkey pepperoni is lower in fat and calories.

black olives

🥗Healthier: green olives

💰Cheaper: canned olives

Canned olives are often less expensive and readily available.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is usually less expensive.

Preheat the oven to 350°F.

Prepare the naan bread by placing it on a pizza pan.

Drizzle olive oil on the naan bread crust.

Spread pizza sauce on the naan, leaving the outer edge bare.

Sprinkle cracked black pepper over the sauce.

Slice fresh mozzarella and place it on the pizza as desired, tearing pieces for a rustic look.

Add oregano flakes to the pizza.

Tear ham into pieces and distribute it over the mozzarella.

Sprinkle more cracked black pepper and oregano on top of the ham.

Prepare the second naan bread by drizzling olive oil on it.

Spread pizza sauce on the second naan, leaving the outer edge bare.

Sprinkle cracked black pepper over the sauce.

Add sun-dried tomatoes on top of the sauce.

Tear fresh mozzarella and distribute it over the sun-dried tomatoes.

Add artichokes on top of the mozzarella.

Finish with fresh basil as a garnish.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens