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Arkansas Coalition Of Marshallese
Arkansas Coalition Of Marshallese
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Recipe Information

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Video-Specific Recipe

Ice Lukwor

Cultural Context

Ice Lukwor is a beloved dessert from the Marshall Islands, often enjoyed during warm days and celebrations. This refreshing treat showcases the island's abundant coconut resources, blending coconut milk with sweeteners and colorful additions. It's a delightful way to cool off and is commonly made for gatherings, reflecting the communal spirit of Marshallese culture. Today, variations can be found across the Pacific Islands, adapting to local ingredients and preferences.

MarshalleseMHdessert
15 min
easy
6 servings
Servings4
2 cups coconut milk
1 cup sugar
1 cup water
1 teaspoon vanilla extract
1/4 teaspoon salt
2 cups ice cubes
as needed food coloring
1 cup fruit pieces

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: almond milk

Light coconut milk reduces calories while maintaining creaminess.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey is a natural sweetener that can add flavor.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla essence is a more affordable alternative.

fruit pieces

🥗Healthier: fresh berries

💰Cheaper: canned fruit

Canned fruit can be a budget-friendly option.

1

Combine coconut milk, sugar, and water in a mixing bowl.

2

Stir in vanilla extract and a pinch of salt until sugar dissolves.

3

Add food coloring to achieve desired hue, mixing well.

4

Pour mixture into ice cube trays or molds.

5

Insert sticks into the center of each mold if desired.

6

Freeze for at least 4 hours or until solid.

7

Remove from molds by running warm water over the outside.

8

Serve immediately with fruit pieces on top.

Cooking Techniques

mixingfreezing

Spice Level:

🌶️🌶️🌶️

Allergens

coconut

Also Known As

Ice LukworIced Lukwor

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