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Slow Cooker Pumpkin Pie Steel Cut Oats | Easy Slow Cooker Recipe | MOLCS Easy Recipes

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Recipe Information

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Pumpkin Pie Steel Cut Oats

Cultural Context

Originating in the United States, pumpkin pie is a beloved dessert during the fall, especially around Thanksgiving. The combination of pumpkin and warm spices evokes the flavors of the season, making it a comforting dish. Today, variations like pumpkin pie steel cut oats provide a nutritious twist, allowing people to enjoy these flavors in a wholesome breakfast form.

AmericanUSbreakfast
30 min
easy
4 servings
Servings4
2 C Steel Cut Oats
1 15 oz Can Pumpkin Puree
3 C Milk - any variety
4 C Water
1/4 C Maple Syrup
1/4 C Brown Sugar
1 Tbsp Vanilla
1 Tbsp Ground Cinnamon
1/2 tsp Ground Ginger
1/2 tsp Ground Nutmeg
1/2 tsp Ground Allspice
1 tsp Salt
Additional maple syrup & toasted pecans for serving
1

Grease the slow cooker or use a liner for easy clean up.

2

Place all ingredients in the slow cooker and give a quick stir.

3

Cook on low for 7 - 8 hours or high for 3 - 4 hours.

Equipment Needed

slow cooker

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-free

Allergens

milktree-nuts

Also Known As

Pumpkin Pie Steel Cut Oats

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