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How to Make a Great Michelada : Five Recipes

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Recipe Information

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Video-Specific Recipe

Michelada

Cultural Context

Originating in Mexico, the Michelada is a refreshing beer cocktail that combines the flavors of lime, spices, and sauces. Traditionally enjoyed as a remedy for hangovers, it has become a popular choice for casual gatherings and celebrations. Today, variations abound, with each region adding its unique twist, making it a beloved drink not just in Mexico but around the world.

MexicanMXdrink
10 min
easy
1 servings
Servings4
1/2 oz. Lime juice
10 dashes Maggi Jugo
12 oz. Dark Lager
Lime + Chile Salt Rim
Garnish with a Lime Wedge
2 oz. Tomato Juice
4 dashes Worcestershire
4 dashes Hot Sauce (Cholula)
12 oz. Mexican Lager
3 oz. Mango Juice (or nectar)
1/2 oz. Reposado Tequila
Chamoy & Tajin Rim
2 oz. Clamato
2 Dashes of Maggi Sauce
3 Dashes Hot Sauce (Cholula)
1/2 oz. Mezcal
1/4 oz. Agave Nectar

beer

🥗Healthier: non-alcoholic beer

💰Cheaper: lager

Non-alcoholic beer provides a similar taste without alcohol.

lime juice

🥗Healthier: fresh lime juice

💰Cheaper: bottled lime juice

Fresh lime juice enhances flavor but bottled is more accessible.

hot sauce

🥗Healthier: salsa verde

💰Cheaper: store-brand hot sauce

Salsa verde offers a fresh alternative with less heat.

Worcestershire sauce

🥗Healthier: soy sauce

💰Cheaper: homemade Worcestershire

Soy sauce is easier to find and adds umami.

1

Rim the glass with lime juice and dip it in chile salt.

2

Add lime juice to the glass.

3

Pour in the tomato juice.

4

Add Worcestershire sauce and hot sauce to taste.

5

Pour in the beer slowly to avoid overflow.

6

Garnish with lime wedges.

Cooking Techniques

mixing

Equipment Needed

Chilled beer glassesBar spoonPlates for Rimming

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Allergens

gluten

Also Known As

Mexican Beer CocktailBeer Margarita
Local Name: Michelada

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