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Cheladas Mexican Style Beer for Cinco de Mayo

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The Frugal Chef
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Recipe Information

Recipe Available
Video-Specific Recipe

Michelada

Cultural Context

Originating in Mexico, the Michelada is a refreshing beer cocktail that combines the flavors of lime, spices, and sauces. Traditionally enjoyed as a remedy for hangovers, it has become a popular choice for casual gatherings and celebrations. Today, variations abound, with each region adding its unique twist, making it a beloved drink not just in Mexico but around the world.

MexicanMXdrink
10 min
easy
1 servings
Servings4
½ a 12 oz. bottle of Mexican beer
3 TBS lime juice
Dash Tabasco or Tapatio or Cholula
Dash Worcestershire or Maggi Sauce
Pinch of salt
Pinch of black pepper
Ice cubes
Salt to rim the glass
Cut lime for the rim
Chilled glass

beer

🥗Healthier: non-alcoholic beer

💰Cheaper: lager

Non-alcoholic beer provides a similar taste without alcohol.

lime juice

🥗Healthier: fresh lime juice

💰Cheaper: bottled lime juice

Fresh lime juice enhances flavor but bottled is more accessible.

hot sauce

🥗Healthier: salsa verde

💰Cheaper: store-brand hot sauce

Salsa verde offers a fresh alternative with less heat.

Worcestershire sauce

🥗Healthier: soy sauce

💰Cheaper: homemade Worcestershire

Soy sauce is easier to find and adds umami.

1

Rub some cut lime on the rim of your chilled glass and place the wet rim on the salt.

2

Carefully pin the glass so as to cover the whole rim.

3

Add some ice cubes into the glass and 3 TBS lime juice.

4

Add the beer and serve.

5

For Michelada Especial, add 3 TBS lime juice to a salt rimmed chilled glass.

6

Add a dash of hot sauce, dash of Worcestershire, pinch of salt and pinch of pepper.

7

Mix with a spoon.

8

Add the ice and pour in the beer.

9

Serve and enjoy!

Cooking Techniques

mixing

Equipment Needed

chilled glassplate

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Allergens

gluten

Also Known As

Mexican Beer CocktailBeer Margarita
Local Name: Michelada

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