ከሳኡዲ የታዘዘ ሰርፕራይዝ/ethiopian food

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories and dairy-free.

lemon juice

🥗Healthier: lime juice

💰Cheaper: vinegar

Lime juice offers a similar acidity with a different flavor.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more affordable while still providing fat.

Heat milk in a saucepan over medium heat until just boiling.

Remove from heat and stir in lemon juice until curd forms.

Let sit for 10 minutes to allow curds to separate from whey.

Strain the curds through a cheesecloth to remove excess whey.

Rinse the curds under cold water to cool and remove acidity.

Transfer curds to a bowl and mix in salt to taste.

Add fresh herbs and spices according to preference.

Drizzle with olive oil before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens