Ethiopian Food : Authentic Chechebsa Recipe | Soft, Spicy & So Delicious//ጨጨብሳ አሰራር

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EthiopianFood #HabeshaFood #Chechebsa #EthiopianBreakfast #HabeshaRecipes ✨ Learn how to make Authentic Ethiopian Chechebsa (Chicchebsa) with Niter Kibbeh, Egg, and Yogurt! This video walks you step-by-step through one of the most loved Habesha breakfast recipes — soft, flavorful, and packed with energy. Perfect for families, new moms, and anyone craving traditional Ethiopian comfort food. 🥣 What’s in This Recipe? • Red teff flour • Salt • Baking powder • Mitmita • Berbere • Korerima (black cardamom) • Cooking oil • Aromatic niter kibbeh (spiced clarified butter) • An egg for added protein • Yogurt for a creamy, balanced flavor • Water 🌟 Benefits of Chechebsa • A high-energy breakfast that keeps you full • Rich in healthy fats and protein • Traditional Ethiopian comfort food How to: Start by sieving red teff flour into a bowl. I used 7 tablespoons of red teff. Add a pinch of salt, a little baking powder, ½ teaspoon of mitmita (adjust if you’re sensitive to spice), a small amount of korerima (black cardamom), and ½ tablespoon of berbere (also adjustable for spice level). Add 1 tablespoon of oil, then mix everything well. Gradually add water and stir until you get a thin batter suitable for making kita. Let the batter rest for 30 minutes. Heat a pan over medium heat, add a little oil, and cook the kita. I was able to make 4 small kita with this batter. Allow them to cool, then break them into small pieces. Transfer the pieces to a bowl and add niter kibbeh (Ethiopian spiced butter). Mix until the chechebsa becomes soft and well coated. Next, prepare the eggs. Crack 2 eggs into a bowl, add a pinch of salt, and whisk. Heat a small amount of oil in a pan and cook the eggs on both sides until done. Cut the cooked eggs into pieces and mix them into the chechebsa. Transfer everything to your serving plate. Add 4 tablespoons of yogurt on top. And that’s it — your delicious, flavorful chechebsa is ready. Let me taste it… it’s amazing! Why You'll Love This Recipe This Chechebsa recipe is: ✔ Super soft and flavorful ✔ Made with authentic Habesha ingredients ✔ Beginner-friendly ✔ Perfect for anyone exploring Ethiopian food 👍 If You Enjoyed This Video… 👉 Subscribe for more Ethiopian food recipes, baby food ideas, and lifestyle content! 👉 Like, comment, and share to support the channel! 👉 Let me know which Habesha dish you want me to make next! #TraditionalEthiopianFood #EastAfricanFood #TeffRecipes #NiterKibbeh #BerbereLove #EthiopianCooking #HabeshaCuisine #FoodFromEthiopia #AuthenticChechebsa #HabeshaKitchen #EthiopianFoodLovers #SpicyEthiopianFood #BreakfastInEthiopia #HabeshaMoms #HomeCookingEthiopia