BREAKFAST MEAL PREP - ham and spinach egg cups, mini omelets
Recipe Information
Ham and Spinach Egg Cups
Cultural Context
Ham and Spinach Egg Cups are a popular American breakfast option, often enjoyed for their convenience and versatility. They embody the spirit of meal prep, allowing for easy customization with various ingredients. This dish reflects the trend of healthy, protein-packed breakfasts that can be made ahead of time, catering to busy lifestyles.
cheddar cheese
🥗Healthier: reduced-fat cheese
💰Cheaper: monterey jack
Reduced-fat cheese lowers calories while still providing flavor.
diced ham
🥗Healthier: turkey ham
💰Cheaper: bacon
Turkey ham is leaner, while bacon adds a different flavor.
fresh spinach
🥗Healthier: kale
💰Cheaper: frozen spinach
Kale is nutrient-dense; frozen spinach is often more affordable.
Mix together the eggs, diced ham, spinach, shredded cheddar cheese, and milk.
Portion the mixture into silicone muffin molds.
Cook at 350°F for 20-22 minutes.
Freeze or store in the refrigerator and heat when ready to eat.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
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