Cinnamon Raisin Baked Oatmeal Recipe | Homemade Baked Oatmeal | Homemade Oatmeal
Recipe Information
Cinnamon Raisin Baked Oatmeal
Cultural Context
Cinnamon Raisin Baked Oatmeal is a comforting American breakfast dish that combines hearty oats with sweet raisins and warm spices. Traditionally enjoyed on weekends or during family gatherings, it offers a nutritious start to the day. This dish has gained popularity for its versatility, allowing for various toppings and mix-ins, making it a favorite among health-conscious eaters.
milk
🥗Healthier: almond milk
💰Cheaper: water
Almond milk reduces calories while maintaining creaminess.
butter
🥗Healthier: coconut oil
💰Cheaper: margarine
Coconut oil is a healthier fat alternative.
brown sugar
🥗Healthier: coconut sugar
💰Cheaper: white sugar
Coconut sugar is less processed.
eggs
🥗Healthier: flaxseed meal
💰Cheaper: egg substitute
Flaxseed meal is a vegan alternative.
Preheat the oven to 325°F.
In a bowl, combine 1.5 cups old-fashioned oats, 0.5 cups firmly packed light brown sugar, 1 teaspoon baking powder, 0.5 teaspoons cinnamon, and a pinch of salt.
Mix the dry ingredients together using a spoon or your hands to break up any lumps in the raisins.
In another bowl, whisk together 1 cup whole milk, 1 large egg, 0.25 cups melted unsalted butter, and 0.5 teaspoons vanilla extract.
Pour the wet mixture into the dry ingredients and stir until combined.
Grease an 8x8 or 9x9 inch baking dish with cooking spray or butter.
Transfer the mixture to the greased baking dish and spread it evenly to the corners.
Bake in the preheated oven for about 35 to 40 minutes until set in the middle.
Let it rest for about 5 minutes before serving.
Serve as is, with maple syrup drizzled on top, or pour milk over it.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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