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CREAMY BLUE CHEESE DIP

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Weekend at the Cottage
Weekend at the Cottage
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Recipe Information

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Video-Specific Recipe

Creamy Blue Cheese Dip

Cultural Context

Creamy Blue Cheese Dip is a classic American appetizer, often served at parties and gatherings. Its rich, tangy flavor pairs perfectly with vegetables, chips, or wings, making it a favorite for game-day snacks. This dip showcases the bold taste of blue cheese, which has been beloved in American cuisine for decades, and has inspired many variations worldwide.

AmericanUSdip
15 min
easy
6 servings
Servings4
3/4 cup sour cream
1/2 cup mayonnaise
1 shallot, finely diced
juice from 1/2 lemon
1 tbsp chopped fresh herbs (chives)
1 cup blue cheese (crumbled or grated)
salt
pepper
optional: 1 tbsp buttermilk

blue cheese

🥗Healthier: feta cheese

💰Cheaper: cream cheese

Feta provides a tangy flavor with fewer calories.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt is lower in fat and adds creaminess.

mayonnaise

🥗Healthier: avocado

💰Cheaper: homemade mayo

Avocado offers healthy fats and a creamy texture.

cream cheese

🥗Healthier: Neufchâtel cheese

💰Cheaper: ricotta cheese

Neufchâtel is lower in fat while maintaining creaminess.

1

In a medium-sized bowl, combine 3/4 cup sour cream and 1/2 cup mayonnaise.

2

Add 1 finely diced shallot and the juice from half a lemon to the bowl.

3

Stir in about 1 tablespoon of chopped fresh herbs, such as chives.

4

Grate 1 cup of blue cheese and add it to the mixture in the bowl.

5

Stir everything together to combine.

6

If you prefer a thinner consistency, you can add 1 tablespoon of buttermilk (optional).

7

Season the dip with salt and pepper to taste.

Cooking Techniques

mixingmashing

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggs

Also Known As

Blue Cheese DressingBlue Cheese Spread

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