How To Make An EASY Tiramisu By Jamie Oliver & Gennaro Contaldo

mascarpone cheese

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt reduces calories while maintaining creaminess.

ladyfingers

🥗Healthier: sponge cake

💰Cheaper: homemade sponge

Homemade sponge is often more economical.

dark rum

🥗Healthier: coffee extract

💰Cheaper: vanilla extract

Coffee extract adds flavor without alcohol.

Brew espresso and let it cool to room temperature.

Whisk egg yolks and sugar in a bowl until pale and creamy.

Add mascarpone cheese to the egg mixture and mix until smooth.

In a shallow dish, combine espresso with dark rum.

Dip ladyfingers briefly into the espresso mixture, ensuring they are soaked but not soggy.

Layer half of the soaked ladyfingers in a serving dish.

Spread half of the mascarpone mixture over the ladyfingers.

Repeat with another layer of soaked ladyfingers and the remaining mascarpone mixture.

Cover the dish with plastic wrap and refrigerate for at least 4 hours, preferably overnight.

Before serving, dust the top with cocoa powder.

Slice and serve chilled.

Cooking Techniques

Spice Level:

Allergens