Sinshobora kuyahaga AMANDAZI atetse gutya// Easy beignets recipe // GUTEKA

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories and can be used for a similar texture.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener with a unique flavor.

ground cardamom

🥗Healthier: ground cinnamon

💰Cheaper: ground ginger

Cinnamon provides a warm flavor at a lower cost.

Mix all-purpose flour, sugar, baking powder, and salt in a bowl.

In a separate bowl, whisk together coconut milk, eggs, and vanilla extract.

Combine the wet and dry ingredients until a dough forms.

Knead the dough on a floured surface for a few minutes until smooth.

Cover the dough and let it rest for about 30 minutes.

Heat vegetable oil in a deep pan over medium heat until hot.

Divide the dough into small balls or discs.

Fry the dough pieces in hot oil until golden brown, about 3-4 minutes per side.

Remove from oil and drain on paper towels.

Dust with powdered sugar before serving.

Cooking Techniques

Spice Level:

Allergens