DORE CAPATI ZIRYOSHYE😍😍😍🥰 || RWANDAN FOOD

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier while margarine is often cheaper.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is cost-effective.

baking powder

💰Cheaper: baking soda

Baking soda can be used instead of baking powder for leavening.

Mix flour, salt, and baking powder in a bowl.

Add water gradually and knead until smooth.

Let the dough rest for 15-30 minutes.

Divide the dough into equal portions.

Roll each portion into a flat circle.

Heat a skillet over medium heat.

Place the rolled dough onto the skillet.

Cook until bubbles form, about 1-2 minutes.

Flip and cook the other side until golden brown.

Brush with butter or oil if desired.

Serve warm with your choice of dish.

Cooking Techniques

Spice Level:

Allergens