World Noodles day in Lagos Nigeria

oyster sauce

🥗Healthier: soy sauce

💰Cheaper: hoisin sauce

Hoisin sauce is often less expensive and can add a similar sweetness.

shrimp

🥗Healthier: chicken breast

💰Cheaper: tofu

Tofu is a cost-effective protein alternative.

egg noodles

🥗Healthier: whole wheat noodles

💰Cheaper: spaghetti

Spaghetti is a common substitute that is often less expensive.

vegetable oil

🥗Healthier: coconut oil

💰Cheaper: canola oil

Canola oil is typically cheaper and has a neutral flavor.

Cook egg noodles according to package instructions; drain and set aside.

Heat vegetable oil in a large skillet over medium-high heat until shimmering.

Add garlic and ginger; sauté until fragrant, about 30 seconds.

Add chicken and cook until browned and cooked through, about 5-7 minutes.

Add shrimp or tofu and cook until opaque, about 3-4 minutes.

Stir in carrots, bell peppers, and snow peas; cook until just tender, about 3 minutes.

Add cooked noodles to the skillet; toss to combine with the vegetables and protein.

Drizzle with soy sauce and oyster sauce; mix well to coat evenly.

Add bean sprouts and green onions; stir-fry for another 2 minutes.

Drizzle with sesame oil and season with black pepper; toss to combine.

Remove from heat and let sit for a minute to crisp up slightly.

Serve hot, garnished with additional green onions if desired.

Cooking Techniques

Spice Level:

Allergens