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Shami Bread Bites

Cultural Context

Shami Bread Bites are a popular Pakistani snack, often enjoyed during tea time or festive gatherings. Originating from the traditional shami kebab, these bites combine the rich flavors of spiced meat with the comforting crunch of bread. They symbolize hospitality and are often served at celebrations. Today, variations exist globally, with many adapting the recipe to suit local tastes and dietary preferences.

PakistaniPKappetizer
45 min
medium
4 servings
Servings4
shami kebabs
bread slices
onion
green chilies
coriander leaves
mint leaves
lemon juice
2 eggs
2 tablespoons water
corn chips (chili flavor)
mayonnaise
chipotle sauce
ketchup

shami kebabs

🥗Healthier: chickpea patties

💰Cheaper: vegetable patties

Chickpea patties offer a healthier, plant-based option.

bread slices

🥗Healthier: whole grain bread

💰Cheaper: stale bread

Whole grain bread adds fiber and nutrients.

egg

🥗Healthier: flaxseed meal

💰Cheaper: water + cornstarch

Flaxseed meal is a vegan alternative that binds ingredients.

bread crumbs

🥗Healthier: ground oats

💰Cheaper: crushed crackers

Ground oats provide a gluten-free option.

1

Cut the edges off the bread slices.

2

Press the bread slices to make them flat and wet.

3

Spread the shami kebab mixture on the flattened bread slices.

4

Roll the bread slices with the shami mixture inside.

5

Beat 2 eggs in a bowl, add a little salt and 2 tablespoons of water.

6

Chop corn chips for coating.

7

Dip the rolled bread bites in the egg mixture and coat with chopped corn chips.

8

Prepare a dipping sauce with mayonnaise, chipotle sauce, and ketchup.

Cooking Techniques

blendingfryingmixingcoating

Equipment Needed

mixing bowlknife

Spice Level:

🌶️🌶️🌶️

Dietary

nut-free

Allergens

glutenegg

Also Known As

Shami Kebab BitesShami Sandwiches

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