COMO FAZER CHIPA PARAGUAIA

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds a unique flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is a cost-effective alternative.

cassava flour

🥗Healthier: almond flour

💰Cheaper: cornmeal

Almond flour is gluten-free and offers a different texture.

In a bowl, add 300 g of polvilho doce and 200 g of grated queijo parmesão.

Add 2 eggs, 3 tablespoons of margarine, and 1 teaspoon of salt to the bowl.

Mix the ingredients together.

Gradually add 200 ml of milk until the dough starts to come together and no longer sticks to your hands.

Form the dough into balls, shaping them into a crescent shape.

Grease a baking dish with margarine and place the shaped dough on it, leaving space between each piece.

Preheat the oven to 200°C.

Bake for 20 minutes until golden brown on the bottom.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens