TIMED Big Griddle Breakfast on the Blackstone - Great Video for Beginners! Best Tips and Tricks!

bacon

🥗Healthier: turkey bacon

💰Cheaper: ham

Turkey bacon reduces fat while ham is often more affordable.

pancakes

🥗Healthier: oat pancakes

💰Cheaper: flour pancakes

Oat pancakes offer more fiber, while flour pancakes are basic and inexpensive.

coffee

🥗Healthier: green tea

💰Cheaper: instant coffee

Green tea has antioxidants, while instant coffee is budget-friendly.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier for heart health, while margarine is often cheaper.

Start by preparing the griddle and warming it up.

In a bowl, combine 1 cup flour, 1 tsp baking powder, 1/2 tsp baking soda, and 1/4 tsp salt.

In another bowl, beat together 2 eggs and 1 cup milk.

Add 2 tbsp sugar, 1 tsp vanilla extract, 1 tbsp apple cider vinegar, and 1 tbsp oil to the egg and milk mixture.

Mix the wet ingredients into the dry ingredients, being careful not to overmix.

Add 1/4 cup sour cream and fold it into the batter gently.

Pour the batter onto the griddle to form pancakes.

Cook until bubbles form on the surface, about 2-3 minutes.

Flip the pancakes and cook until golden brown, about 1-2 minutes more.

Repeat with remaining batter, adjusting the heat as necessary.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens