Biskut Suji Brunei | Biskut Raya | Sugee | Suji Cookie Recipe | Rahiza Dorah

semolina

🥗Healthier: oat flour

💰Cheaper: all-purpose flour

Oat flour adds fiber and is gluten-free.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness with a distinct flavor.

cashews

🥗Healthier: almonds

💰Cheaper: peanuts

Almonds provide healthy fats and are widely available.

Preheat oven to 160°C for 15 minutes.

Mix ghee, shortening, butter, and icing sugar until well combined.

In a separate bowl, combine plain flour, corn flour, rice flour, and semolina.

Gradually add the dry ingredients to the wet mixture, mixing until smooth.

Fold in cornflakes and milk powder into the dough.

Scoop tablespoon-sized portions of dough onto a baking tray, spacing them apart.

Flatten each cookie slightly with the back of a spoon.

Bake in the preheated oven until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens