Bacon, Egg and Cheese on Crispy Garlic Bread Toast | Easy Breakfast Sandwich | One pan toast

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories while maintaining flavor.

bacon

🥗Healthier: turkey bacon

💰Cheaper: ham

Turkey bacon is lower in fat, while ham is often less expensive.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is a healthier fat option, while margarine is often cheaper.

bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain bread offers more nutrients, while white bread is typically cheaper.

Mix softened butter, minced garlic, and parsley in a bowl.

Spread the garlic butter on one side of the bread.

In a bowl, beat 2 eggs with a pinch of salt and 1 tbsp of milk.

Heat a frying pan over low heat and grill the bacon until crisp.

Add 1 tsp of butter to the pan.

Pour the egg mixture into the pan and place the bread (butter side up) on top of the eggs.

Flip the bread over after a short time.

Fold the egg inwards and add 2 slices of cheese and the crispy bacon.

Fold the sandwich in half and cook both sides until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens