How to Cook Perfect Brown Rice Every Time! - Episode 23

brown rice

🥗Healthier: quinoa

💰Cheaper: white rice

Quinoa is higher in protein, while white rice is often less expensive.

Preheat the oven to 350°F.

Measure a little more than 1 cup of brown rice.

Measure 2 1/4 cups of chicken stock.

Combine brown rice and chicken stock in a pot.

Bring the mixture to a boil on the stove, stirring quickly.

Cover the pot with a lid and place it in the preheated oven.

Cook in the oven for 45 minutes.

After 45 minutes, turn off the heat and let the rice rest for 15 minutes.

Remove the pot from the oven and serve.

Cooking Techniques

Equipment Needed

Spice Level: