30 MEALS FOR LESS THAN 20 DOLLARS.

long-grain white rice

🥗Healthier: brown rice

💰Cheaper: jasmine rice

Brown rice adds fiber and nutrients, while jasmine rice is often less expensive.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Vegetable broth is lower in calories, and water with seasoning is budget-friendly.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is often cheaper.

cumin

💰Cheaper: ground coriander

Ground coriander can provide a similar flavor profile at a lower cost.

Rinse the rice under cold water until the water runs clear.

Heat vegetable oil in a saucepan over medium heat until shimmering.

Add chopped onion and sauté until translucent, about 3-4 minutes.

Stir in minced garlic and cook until fragrant, about 1 minute.

Add the rinsed rice to the saucepan and toast for 2-3 minutes, stirring frequently.

Pour in chicken broth and add salt and cumin; bring to a boil.

Reduce heat to low, cover, and simmer for 15-20 minutes until rice is tender.

Remove from heat and let sit covered for 5 minutes.

Fluff the rice with a fork and stir in diced tomato, chopped cilantro, and lime juice.

Garnish with peas and carrots before serving.

Cooking Techniques

Spice Level: