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Recette de la brioche perdue framboises-ricotta : Idéale pour les matinées d'été !

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🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Raspberry French Toast

Cultural Context

French toast, known as "pain perdu" in France, has roots in ancient culinary traditions where stale bread was repurposed into a delicious breakfast dish. The addition of fresh raspberries adds a vibrant twist, celebrating seasonal fruits. Today, variations abound globally, with many enjoying it as a sweet brunch treat.

FrenchFRbreakfast
45 min
medium
4 servings
Servings4
bread
eggs
milk
raspberries
vanilla extract
cinnamon
butter
powdered sugar
maple syrup
cream cheese
salt
nutmeg

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta

Greek yogurt reduces calories while maintaining creaminess

maple syrup

🥗Healthier: honey

💰Cheaper: agave syrup

Honey is a natural sweetener that can be more cost-effective.

1

Whisk together eggs, milk, vanilla extract, cinnamon, nutmeg, and salt in a bowl until well combined.

2

Spread cream cheese on one slice of bread and top with fresh raspberries.

3

Place another slice of bread on top to create a sandwich.

4

Heat butter in a skillet over medium heat until melted.

5

Dip each sandwich in the egg mixture, coating both sides evenly.

6

Cook the sandwiches in the skillet until golden brown, about 3-4 minutes per side.

7

Transfer the cooked sandwiches to a baking dish.

8

Bake in a preheated oven at 350°F until heated through, about 10 minutes.

9

Remove from oven and dust with powdered sugar before serving.

10

Serve warm with additional raspberries and maple syrup.

Cooking Techniques

whiskingbakingpan-frying

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Raspberry Stuffed French ToastBerry French Toast
Local Name: Pain Perdu aux Framboises

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