How To Make Cordon Bleu Chicken Bake | Cheesy Chicken Bake Recipes | Easy Chicken Dinners | Twisted

swiss cheese

🥗Healthier: low-fat cheese

💰Cheaper: mozzarella

Low-fat cheese reduces calories while maintaining meltiness.

bread crumbs

🥗Healthier: panko crumbs

💰Cheaper: crushed crackers

Crushed crackers provide a similar texture at a lower cost.

Preheat the oven to 375°F (190°C).

Prepare a baking dish with olive oil to prevent sticking.

Place chicken breasts between plastic wrap and pound to an even thickness.

Spread mustard on each chicken breast.

Layer ham and swiss cheese on top of each chicken breast.

Fold the chicken over to enclose the filling, securing with toothpicks if necessary.

Dredge each chicken piece in flour, shaking off excess.

Dip in beaten eggs to coat completely.

Roll in bread crumbs to cover evenly.

Arrange the chicken in the prepared baking dish.

Drizzle olive oil over the top for browning.

Bake for 30-35 minutes until chicken is cooked through and golden brown.

Check internal temperature reaches 165°F (74°C).

Remove from oven and let rest for 5 minutes before serving.

Garnish with chopped parsley before serving.

Cooking Techniques

Spice Level:

Allergens