Crispy Roasted Potatoes Recipe – Golden Perfection Every Time!

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier with a higher smoke point.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheddar cheese

Nutritional yeast is lower in calories and dairy-free.

Preheat the oven to 425°F (220°C).

Wash and scrub the potatoes thoroughly.

Cut the potatoes into even-sized cubes.

In a large bowl, toss the potatoes with olive oil, garlic, rosemary, salt, and black pepper until evenly coated.

Spread the potatoes in a single layer on a baking sheet.

Sprinkle paprika over the potatoes.

Roast in the preheated oven for 30 minutes, turning halfway through, until they are golden and crispy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens