Roasted Potatoes, Herb Garlic Butter Roasted Potato Recipe. Quick & Easy!

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier with a higher smoke point.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheddar cheese

Nutritional yeast is lower in calories and dairy-free.

Wash the potatoes thoroughly.

Cut the potatoes into bite-sized pieces with the skin on for a crispier texture.

Add cajun seasoning mix and dried parsley to the potatoes.

Pour melted butter infused with grated garlic over the potatoes and mix well.

Add salt to the mixture and mix again.

Pour the seasoned potatoes onto a baking sheet lined with grease paper.

Preheat the oven to 400°F (204°C).

Roast the potatoes in the preheated oven for 25 minutes.

Flip the potatoes to ensure both sides are toasted and return them to the oven for another 20 minutes.

After a total of 40 minutes, remove the potatoes from the oven and sprinkle with fresh parsley before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens