TikTok Viral Chilli Garlic Ramen🔥 | Spicy Ramen Noodles Recipe

tofu

🥗Healthier: tempeh

💰Cheaper: chicken

Tempeh is a healthier protein alternative, while chicken is a more economical choice.

chili oil

🥗Healthier: homemade chili oil

💰Cheaper: sriracha

Homemade chili oil can be healthier, while sriracha is a budget-friendly option.

Cook ramen noodles according to package instructions until al dente.

In a large pot, heat broth over medium heat until simmering.

Add garlic and ginger to the broth, cooking until fragrant, about 2 minutes.

Stir in soy sauce and chili oil, adjusting to taste for spiciness.

In a separate pan, sauté mushrooms and bok choy in sesame oil until tender, about 5 minutes.

Add sautéed vegetables to the broth and simmer for another 2 minutes.

Prepare soft-boiled eggs by boiling for 6-7 minutes, then cool in ice water and peel.

Divide cooked ramen noodles into bowls and ladle the hot broth and vegetables over them.

Top with sliced green onions, bean sprouts, and seaweed.

Halve the soft-boiled eggs and place on top of each bowl.

Drizzle with additional chili oil if desired and serve immediately.

Cooking Techniques

Spice Level: