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Orecchiette fatte a mano | Ricetta originale pugliese

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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
186K views๐Ÿ‘ 1.5K
I
Il Goloso Mangiar Sano

Recipe Information

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Video-Specific Recipe

Handmade Orecchiette

ItalianITmain
60 min
medium
4 servings
Servings4
1 kg di semola rimacinata
150g di semola
550 ml acqua tiepida
2 cucchiaini rasi sale
1 uovo
1

Combine the semola rimacinata, semola, and salt in a bowl.

2

Gradually add the warm water and mix until a dough forms.

3

Knead the dough until smooth and elastic.

4

Let the dough rest for a short period.

5

Divide the dough into small pieces and shape each piece into orecchiette.

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ
Local Name: Orecchiette fatte a mano

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